Standard settings
BASO-2 - 02.09 - V07 Page 9-3
Standard Settings (Software NT 2000 V 1.05)
Milk
Start / Stop
enabled / disabled
Milk timeout 0-150 sec
Standard 10.0 sec
Milk 0-99.0 sec
Standard 10.0 sec
-
Milk foam
Start / Stop
enabled / disabled
Milk foam timeout 0-150 sec
Standard 10.0 sec
Milk foam 0-99.0 sec
Standard 10.0 sec
-
Tea
Start / Stop
enabled / disabled
Tea timeout after 0-150 sec
Standard 10.0 sec
Tea dosing time 0-99.0 sec
Standard 10.0 sec
-
Steam
Start / Stop
enabled
/ disabled
Steam timeout after 0-150 sec
Standard 10.0 sec
Steam dosing time 0-99.0 sec
Standard 10.0 sec
-
Special steam
Start / Stop
enabled
/ disabled
Special steam timeout after 0-150 sec
Standard 90.0 sec
Automatic steam level
enabled / disabled
Milk temperature 0°C - 90°C
Standard 70°C
Chocolate
Output pulse 500ms - - -
Gen. parameters
Temperature
Infusion water = 86°C
Infusion water
Excess temperature-1 = 16°C
Infusion water
Excess temperature -2 = 7°C
Temperature
Hot water = 95°C
Gen. parameters
Temperature
Steam = 120°C / with KML = 130°C
Grouts container capacity = 45 prods. Mill empty message = 50 Cleaning reminder = 450
Gen. parameters Temp. of milk in refrigerator = 3°C-5°C - - -