Unit Operation with TG-VI Controller
54
Selection of Operating Modes
The Thermo King CYCLE-SENTRY system is designed to
save refrigeration fuel costs. The savings vary with the
commodity, ambient temperatures and trailer insulation.
However, not all temperature controlled products can be
properly transported using CYCLE-SENTRY operation.
Certain highly sensitive products normally require continuous
air circulation. Use the following guidelines to select the
proper operating mode to protect the commodity you are
transporting.
Examples of products normally acceptable for
CYCLE-SENTRY Operation:
• Frozen foods (in adequately insulated trailers)
• Boxed or processed meats
•Poultry
•Fish
• Dairy products
• Candy
• Chemicals
• Film
• All non-edible products.
Examples of products normally requiring Continuous Run
Operation for air flow:
• Fresh fruits and vegetables, especially asparagus,
bananas, broccoli, carrots, citrus, green peas, lettuce,
peaches, spinach, strawberries, sweet corn, etc.
• Non-processed meat products (unless pre-cooled to
recommended temperature)
• Fresh flowers and foliage.
The above listings are not all inclusive. Consult your grower or
shipper if you have any questions about the operating mode
selection of your type of load.
Unit Operation with TG-VI Controller
54
Selection of Operating Modes
The Thermo King CYCLE-SENTRY system is designed to
save refrigeration fuel costs. The savings vary with the
commodity, ambient temperatures and trailer insulation.
However, not all temperature controlled products can be
properly transported using CYCLE-SENTRY operation.
Certain highly sensitive products normally require continuous
air circulation. Use the following guidelines to select the
proper operating mode to protect the commodity you are
transporting.
Examples of products normally acceptable for
CYCLE-SENTRY Operation:
• Frozen foods (in adequately insulated trailers)
• Boxed or processed meats
•Poultry
•Fish
• Dairy products
• Candy
• Chemicals
• Film
• All non-edible products.
Examples of products normally requiring Continuous Run
Operation for air flow:
• Fresh fruits and vegetables, especially asparagus,
bananas, broccoli, carrots, citrus, green peas, lettuce,
peaches, spinach, strawberries, sweet corn, etc.
• Non-processed meat products (unless pre-cooled to
recommended temperature)
• Fresh flowers and foliage.
The above listings are not all inclusive. Consult your grower or
shipper if you have any questions about the operating mode
selection of your type of load.
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