Miele H6260BP User Manual

Special applications
89
Gentle Bake
Gentle Bake is suitable for small
amounts e.g. of frozen pizza, bake-off
rolls, cookies and for meat dishes and
roasts. The optimum use of residual
heat enables savings of up to 30%
energy to be made compared to
cooking with a standard oven function
with comparably good cooking results.
This function is not suitable for larger
amounts of food such as sponge cake,
fresh fruit cake or small cakes where
the cake mix needs to be thoroughly
baked through, as no energy savings
would be made.
The temperature can be set between
100 and 250°C.
For optimum results, keep the door
closed whilst cooking.
Examples of use
Food
 
[°C] [min.]
Biscuits
150 25–30
Ratatouille
180 40–60
Fish fillet in foil, approx.
500g
200 25–30
Frozen pizza, pre-
cooked
200 20–25
Ham roast,
approx.1.5kg
160 130–160
Braised beef,
approx.1.5kg
180 160–180
 Temperature /  Duration
– Use shelf level 1 or 2 depending on
the height of the food.
– The durations given are for an oven
which has not been pre-heated.
– Roast with the lid on first, then
remove the lid three-quarters of the
way through roasting and add
approx. 0.5litre liquid.
– Check the food after the shortest
duration quoted.

Miele H6260BP Specifications

General

Brand	Miele
Model	H6260BP
Category	Oven
Language	English