Service Handbook OEB/OES/OGB/OGS
4. After the first signal, spray oven, floor drain, shelve
s, trays, etc. (also spray
cleaner behind the suction panel) with original CONVOTHERM oven cleaner.
Close door and allow to work. The cleaning programme will continue to run
automatically. (Do not press
STOP
START
key!)
5. After the second signal, switch off CONVOTHERM.
6. Using the hand shower, thoroughly spray the oven, accessories and behind
the suction panel and spray a few jets of water into the drain. Spray weekly
into the steam measuring opening (finger thick opening in the oven in the area
behind the door lock) approx. 20 ml CONVOClean forte and rinse out again
with the hand shower.
7. For heavier build up repeat the cleaning process.
8. Leave the oven door ajar after use or cleaning (airing position).
4.3.3 Automatic Cleaning System CONVOClean system (Option)
_Safety:
Only use the combination of the original cleaner CONVOClean forte / new and
spray solution CONVOCare for cleaning the oven.
The unit must not be opened during the cleaning process.
The automatic cleaning should not be interrupted.
If the Cleaning system is interrupted with
than the CONVOTHERM
will automatically go into a 10 minute flushing when switched on again.
Check the on site water connection if „Low water“ is displayed
After an electrical power loss, the oven will go into a flushing cycle.
If the safety questions are not answered within 5 seconds, the
CONVOTHERM returns to the cleaning level questions and does not start.
If „low agent preassure“ lights up, than there is a malfunction. Check to see
that there is enough cleaner or spray solution in the respective containers and
fill if necessary (red hose for CONVOClean forte / new, transparent hose for
CONVOCare). Check that the suction hose is in the liquid in the container.
Observe the advice on the containers for CONVOClean forte / new and
CONVOCare.
Always make sure that the containers are properly connected. CONVOClean
forte / new = red CONVOCare = green (blue)
Attention: When using non-original CONVOTHERM products or if the
tops of the cleaners are exchanged, health hazards can occur for those
consuming the food and for the unit operator.
AS/11-2011 4_03e_Cleaning the Unit_c
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