Rational SelfCooking Center Applications Manual

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Potato wedges for these products, use
Potato balls roasting and baking tray
Potato fritters
Rösti, frozen for these products, use
Duchesse potatoes, frozen roasting and baking tray
Croquette potatoes, frozen
Potato pockets, stuffed roasting and baking tray
Select a smaller size setting if you are using defrosted products.
Average cooking times: effective cooking time depends on the condition, composition and quantity of
the products and the selected cooking and browning level.
Example Quantity Cooking time
Rösti 1.1 lbs. (500 g) 12 min
Potato wedges 2.6 lbs. (1.2 kg) 12 min
This cooking process is generally suitable for all snack and convenience products that are traditionally
prepared in the deep-fat fryer. Products that are not pre-fried or otherwise treated with fats work
best if you brush or spray them with a little vegetable oil.
Simply follow the suggestion from SelfCooking Control
®
. If necessary, select your own desired result
from “light” to “dark”.
Examples recommended accessories setting
convenience
fried
light dark
light dark
light dark
small large
small large
light dark

Rational SelfCooking Center Specifications

General

Category	Commercial Food Equipment
Cleaning	Automatic Cleaning System
Material	Stainless Steel
Capacity	Varies by model (e.g., 10 x 1/1 GN)
Temperature Range	30°C to 300°C
Control System	iCookingControl
Connectivity	Ethernet