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ABB PGC2000 User Manual

ABB PGC2000
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2000-OSM, F1 4-18
14. Enter “30” for Component #1’s time and then cursor right to select “Component.” Since this is the
first component entered into the table, “Undefined” will appear in the Value column.
15. Cursor right to the Value column. The Component Definition screen will appear (see Figure 4-
17), which will allow you to define this component. Cursor to each line in turn and enter the
appropriate data.
****** Component Definition ******
Name: [ ONE ]
Units: PPM
% Calculated
Key Component: No
Yes
Retention Time Dev: ± 5.0000000 secs
Response Factor: 1.0000000
Calibration Concentration: 100.00000
Benchmark Concentration: 100.00000
High Concentration Alarm: 100.00000
Low Concentration Alarm: 0.0000000
More Below
Continue
F1 F2 F3 F4
Figure 4-17. COMPONENT DEFINITION SCREEN
16. Review each line to ensure you have entered the correct data and then press the F1 (Continue)
soft key.
17. When the Method Table #01 screen appears, enter the data for the remaining items in the
Method Table. Remember to name Component Two “B” and Component Three “C.”
18. When you have completed all lines in the Method Table, review the table to ensure all data are
correct and then press the F1 (Exit) soft key.
19. On the Method Table #01 screen, press the F2 (Exit and Update) soft key to save this Method
Table.
Editing a Method Table
The procedure for editing a method table is the same as that for preparing a new table. Follow the
applicable steps in "Preparing a Method Table" to access the particular screen to be changed and
then insert the new information in place of the information already existing.
If the data to be revised exists in the time-related portion of the method table, perform the following
steps to edit the table:
1. Access the method table as described in "Preparing a Method Table," steps 1 to 3.
2. In step 3 insert the desired method number and then proceed to step 4.

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ABB PGC2000 Specifications

General IconGeneral
BrandABB
ModelPGC2000
CategoryLaboratory Equipment
LanguageEnglish

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