Panasonic NN-CS596S User Manual

Fish
101
Mixed Seafood Gratin
Serves 4
Dish: 24 cm (9") round gratin dish
Oven Accessory: no accesory then wire shelf in lower position
50g (2oz) onion
2 garlic cloves
50g (2oz) butter
25g (1oz) plain flour
100 ml (4fl.oz) white wine
100 ml (4fl.oz) milk
150 ml (1/4 pt) single cream
100g (4oz) Emmental cheese
450g (1lb) mixed cooked seafood
salt & pepper to season
100g (4oz) Tortilla chips
100g (4oz) breadcrumbs
Fill the Steam Water Tank. Chop the onion and garlic and put in dish with butter. Place on
base of oven and cook on STEAM MEDIUM for 3 mins. Add the flour and pour in the wine
and milk gradually. Stir well. Cook on HIGH MICROWAVE for 2 mins, stirring halfway. Add
the cream and cheese and cook on HIGH MICROWAVE for 2 mins. Add the seafood to the
sauce and mix well. Season to taste. Top with the crushed tortilla chips and breadcrumbs.
Place on wire shelf and cook on CONVECTION 230°C + GRILL 3 + LOW MICROWAVE
for 15 mins or until crisp and piping hot.
Cooking method
Ingredients

Panasonic NN-CS596S Specifications

Power

rated voltage	230-240 V, 50 Hz
operating frequency	2, 450 MHz
input power	Max 2800 W
microwave power	1100 W
grill power	1400 W
convection power	1450 W
microwave & steam power	2050 W
output power microwave	1000 W (IEC-60705)
output power grill	1300 W
output power convection	1400 W
output power steam	1000 W

Operating Environment

noise	56 dB

Weight and Dimensions

outer dimensions width	523 mm
outer dimensions depth	494 mm
outer dimensions height	320 mm
oven cavity dimensions width	354 mm
oven cavity dimensions depth	343 mm
oven cavity dimensions height	205 mm
weight with internal accessories	18.5 kg