Panasonic NN-CS596S User Manual

Desserts &
Baking guidelines
223
Dish: 2 x 18 cm (7") cake tins, greased and lined
Oven Accessory: enamel shelf in lower position + wire shelf in
upper position
175g (6oz) butter or margarine
175g (6oz) caster sugar
3 eggs
175g (6oz) self-raising flour
Preheat oven on CONVECTION 180°C. Cream butter and sugar until pale and fluffy. Add
the eggs a little at a time beating well after each addition. Fold in half the flour, using a
metal spoon, then fold in the remaining flour. Spoon the mixture into the tins and level with
a knife. Place one tin in the centre of the enamel shelf and one tin in the centre of the wire
shelf. Cook on CONVECTION 180°C for 20-25 mins. or until cooked. Sandwich together
with cream and jam and dust with icing sugar or with a filling of your choice.
Cooking method
Ingredients
Victoria Sandwich

Panasonic NN-CS596S Specifications

Power

rated voltage	230-240 V, 50 Hz
operating frequency	2, 450 MHz
input power	Max 2800 W
microwave power	1100 W
grill power	1400 W
convection power	1450 W
microwave & steam power	2050 W
output power microwave	1000 W (IEC-60705)
output power grill	1300 W
output power convection	1400 W
output power steam	1000 W

Operating Environment

noise	56 dB

Weight and Dimensions

outer dimensions width	523 mm
outer dimensions depth	494 mm
outer dimensions height	320 mm
oven cavity dimensions width	354 mm
oven cavity dimensions depth	343 mm
oven cavity dimensions height	205 mm
weight with internal accessories	18.5 kg