Panasonic NN-CS596S User Manual

Pastry
197
Apple Pie
Serves 4-6
Dish: 20 cm (8") pie plate
Accessory: anti-spark ring + wire shelf on lower level
Preheat oven on CONVECTION 210°C. Mix together sugar, cinnamon and sultanas.
Toss apples in lemon juice. Sprinkle sugar mixture over. Divide pastry in half. Roll out half
and line base of plate. Place apple filling on top of pastry. Roll out remainder of pastry and
cut to a circle for lid. Seal edges, crimp and brush top with egg. Place pie on anti-spark
ring on wire shelf and cook on CONVECTION 220°C + SIMMER MICROWAVE for 20-25
mins. or until cooked.
25g (1oz) caster sugar
5 ml (1tsp) cinnamon
50g (2oz) sultanas
2 cooking apples, peeled, cored and sliced
15 ml (1tbsp) lemon juice
350g (12oz) puff pastry
Cooking method
Ingredients

Panasonic NN-CS596S Specifications

Power

rated voltage	230-240 V, 50 Hz
operating frequency	2, 450 MHz
input power	Max 2800 W
microwave power	1100 W
grill power	1400 W
convection power	1450 W
microwave & steam power	2050 W
output power microwave	1000 W (IEC-60705)
output power grill	1300 W
output power convection	1400 W
output power steam	1000 W

Operating Environment

noise	56 dB

Weight and Dimensions

outer dimensions width	523 mm
outer dimensions depth	494 mm
outer dimensions height	320 mm
oven cavity dimensions width	354 mm
oven cavity dimensions depth	343 mm
oven cavity dimensions height	205 mm
weight with internal accessories	18.5 kg