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Panasonic NN-CS596S User Manual

Panasonic NN-CS596S
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Meat & Poultry
129
Sweet & Sour Pork
Serves 4
Dish: bowl, 3 litre (6pt) large casserole with lid
450g (1lb) pork fillet, diced
For sauce:
15ml (1tbsp) olive oil
1 carrot, cut into matchsticks
1 spring onion, thinly sliced
1 pepper, deseeded and cut into strips
225g (8oz) can pineapple chunks, drained but reserve juice
15g (1/2 oz) soft brown sugar
10ml (2tsp) cornflour
10ml (2tsp) cider vinegar
15ml (1tbsp) soy sauce
10ml (2tsp) tomato ketchup
Fill the Steam Water Tank. Place oil, carrot, onion and pepper in a bowl. Place on base of
oven and cook on STEAM MEDIUM for 5 mins. Place pork in dish and cook on STEAM
LOW for 10 mins. Mix the reserved juice with the remaining ingredients except pineapple.
Place on base of oven, cover and cook on HIGH MICROWAVE for 3 mins or until clear
and thickened stirring halfway. Mix together the pork, vegetables, and sauce and stir in the
pineapple mixing well and cook on MEDIUM MICROWAVE for 5 mins.
Cooking method
Ingredients

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Panasonic NN-CS596S Specifications

Power IconPower
rated voltage230-240 V, 50 Hz
operating frequency2, 450 MHz
input powerMax 2800 W
microwave power1100 W
grill power1400 W
convection power1450 W
microwave & steam power2050 W
output power microwave1000 W (IEC-60705)
output power grill1300 W
output power convection1400 W
output power steam1000 W
Operating Environment IconOperating Environment
noise56 dB
Weight and Dimensions IconWeight and Dimensions
outer dimensions width523 mm
outer dimensions depth494 mm
outer dimensions height320 mm
oven cavity dimensions width354 mm
oven cavity dimensions depth343 mm
oven cavity dimensions height205 mm
weight with internal accessories18.5 kg

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