Panasonic NN-CS596S User Manual

Cheese & Egg dishes
173
Yorkshire Puddings
Serves 4-6
Dish: 12 section bun tin
Oven Accessory: wire shelf in lower position
75g (3oz) plain flour
pinch of salt
1 egg
75 ml (21/2 fl.oz) milk
75 ml (21/2 fl.oz) water
oil for tin
Place flour and salt in a mixing bowl. Make a well in the centre and break in egg. Beat
egg into flour and gradually add milk and water, beating well until smooth. Stand until
required. Place 5ml (1tsp) oil in each section of Yorkshire Pudding bun tins. Place on
shelf and preheat oven on CONVECTION 220°C. Pour batter into heated oil in tins. Place
on wire shelf and cook on CONVECTION 220°C for 20-25 mins. or until well risen and
brown.
Ingredients
Cooking method

Panasonic NN-CS596S Specifications

Power

rated voltage	230-240 V, 50 Hz
operating frequency	2, 450 MHz
input power	Max 2800 W
microwave power	1100 W
grill power	1400 W
convection power	1450 W
microwave & steam power	2050 W
output power microwave	1000 W (IEC-60705)
output power grill	1300 W
output power convection	1400 W
output power steam	1000 W

Operating Environment

noise	56 dB

Weight and Dimensions

outer dimensions width	523 mm
outer dimensions depth	494 mm
outer dimensions height	320 mm
oven cavity dimensions width	354 mm
oven cavity dimensions depth	343 mm
oven cavity dimensions height	205 mm
weight with internal accessories	18.5 kg