Panasonic NN-CS596S User Manual

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Combination 1. Convection and Microwave
This is the most popular combination mode combining convection heat with microwave power.
Casseroles, meat joints, jacket potatoes and pastries are very successful using this combination.
Unsuitable foods are those which contain whisked eggs, meringues, rich fruit cakes, biscuits and
yorkshire puddings.
It is not necessary to preheat on combination except when cooking pastry dishes, to achieve a
better result. For pastry dishes preheat oven to 210°C on Convection so that the oven is hot, and
then select the desired Combination program.
• Set the desired oven
temperature by turning
Auto Menu/
Temperature Dial. The
oven starts at 150°C,
and then the
temperature will count
up in 10°C stages to
300°C, then to 100°C,
110°C etc.
• Press Microwave
Power Pad.
• Set the desired
microwave power level.
HIGH and DEFROST
powers are not
available.
• Set the desired cooking time (up to 9 hours). • Press Start Pad.
The oven will automatically work on HIGH Microwave Power if a cooking time
is entered without the power level previously being selected.
CAUTION:
• Press
convection
pad.

Panasonic NN-CS596S Specifications

Power

rated voltage	230-240 V, 50 Hz
operating frequency	2, 450 MHz
input power	Max 2800 W
microwave power	1100 W
grill power	1400 W
convection power	1450 W
microwave & steam power	2050 W
output power microwave	1000 W (IEC-60705)
output power grill	1300 W
output power convection	1400 W
output power steam	1000 W

Operating Environment

noise	56 dB

Weight and Dimensions

outer dimensions width	523 mm
outer dimensions depth	494 mm
outer dimensions height	320 mm
oven cavity dimensions width	354 mm
oven cavity dimensions depth	343 mm
oven cavity dimensions height	205 mm
weight with internal accessories	18.5 kg