Configuring RIP
D-Link Unified Wired and Wireless Access System
Oct. 2015 Page 309
D-Link UWS User Manual
RIP Route Redistribution Configuration
Use the RIP Route Redistribution Configuration page to configure which routes are redistributed to other
routers using RIP. The allowable values for each fields are displayed next to the field. If any invalid values are
entered, an alert message is displayed with the list of all the valid values.
To display the page, click LAN > L3 Features > RIP > Route Redistribution Configuration in the navigation
menu.
Figure 198: RIP Route Redistribution Configuration
You configure ACLs through the pages under LAN > Access Control ListsIP Access Control Lists. When used
for route filtering, the only fields in an access list that get used are:
• Source IP Address and netmask
• Destination IP Address and netmask
• Action (Permit or Deny)
All other fields (source and destination port, precedence, ToS, etc.) are ignored.
The source IP address is compared to the destination IP address of the route. The source IP netmask in the
access list rule is treated as a wildcard mask, indicating which bits in the source IP address must match the
destination address of the route. (Note that a 1 in the mask indicates a Don’t Care in the corresponding address
bit.)
Table 180: RIP Route Redistribution Configuration Fields
Field Description
Source This select box is a dynamic selector used to configure Source Routes.
Possible values are:
• Static: The route was manually configured.
• Connected: The route was determined automatically because the host is
directly connected.
Metric Sets the metric value to be used as the metric of redistributed routes. This
field is 0 if a metric has not been configured. The range of valid values is (1 to
15).
Distribute List Enter the ACL ID for an access list that filters the routes to be redistributed by
the destination protocol. Only permitted routes are redistributed.
Redistribute The route-redistribution mode for a particular source protocol.By default this
is disabled.
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